1 cup whole wheat pastry flour
1 cup whole wheat flour
3/4 cup of fruit such as blueberries (optional)
1/4 teaspoon salt
1 tablespoon baking powder
4 tablespoons butter or margarine
1/4 cup canola or sunflower oil
1 and a 1/2 cups milk (works with cow, rice, or soy milk just fine.)
2 tablespoons of brown sugar
1.) Melt the butter or margarine with oil and mix with the dry ingredients and then add the eggs.
2.) Fry 1/4 cup of batter on a well-oiled hot grill
3.) Flip when it bubbles.